Something Delicious Is Coming to The Veranda

The Veranda Café, Spring 2027

Mediterranean Kitchen & Wine Bar

A new dining experience is coming to The Veranda.

Inspired by the flavors of the Mediterranean and the relaxed hospitality of the South, The Veranda Café will bring breakfast, lunch, dinner and evenings over wine to our historic property in the heart of Senoia.

Mediterranean Flavors. Southern Hospitality.

Our vision brings together fresh Mediterranean cooking, Israeli favorites and a few Southern traditions that feel right at home at The Veranda.

Start the morning with shakshuka, challah French toast or a Southern breakfast with creamy grits and collard greens.

Stop in for lunch and enjoy chicken shawarma, falafel, fresh salads or a hot pastrami press.

And as evening arrives, The Veranda will transform into a relaxed Mediterranean kitchen and wine bar, with mezze for the table, Moroccan chicken couscous, grilled salmon, lamb kofta, wine, sangria and more.

Breakfast. Lunch. Dinner. Wine.

And maybe most importantly:

No need to be staying with us.

The Veranda Café will welcome hotel guests, Senoia locals and visitors alike.

A New Reason to Gather at The Veranda

For 120 years, people have gathered around The Veranda for different reasons.

Soon, they'll have one more.

Morning coffee. Breakfast on the porch. Lunch with friends in the garden. Dinner beneath the lights. A glass of wine at the end of the day.

The next chapter of The Veranda is coming to the table.